Sherried Greens with Fruit and Blue Cheese

 

Ingredients

Sherry Vinaigrette

• 1/4

  cup dry sherry or apple juice
• 2

  tablespoons raspberry, balsamic or red wine vinegar
• 1

  tablespoon sugar
• 1

  teaspoon toasted sesame oil

Salad

• 8

  cups bite-size pieces mixed salad greens
• 1

  medium pear, thinly sliced
• 1

  cup sliced strawberries
• 1

  small red onion, thinly sliced
• 1/4

  cup finely crumbled blue cheese (1 ounce)
• 
  

Steps

1 In tightly covered container, shake all Sherry Vinaigrette ingredients until sugar is dissolved.

2 On 8 salad plates, arrange salad greens, pear, strawberries and onion. Pour vinaigrette over salads. Sprinkle with cheese.