Spring Greens Fruit Salad (Crowd Size)

 

Ingredients

• 1/2

  cup champagne vinegar or white wine vinegar
• 1/4

  cup olive or vegetable oil
• 2

  tablespoons honey
• 1

  tablespoon chopped fresh or 1/2 teaspoon dried marjoram leaves
• Dash of salt
• 6

  cups mixed baby greens
• 2

  cups sliced strawberries
• 2

  peaches, pitted and thinly sliced
• 1

  cup diced Gouda cheese (4 ounces)
• 1/2

  cup hazelnuts, toasted and coarsely chopped
• 
  

• Steps

1 Mix vinegar, oil, honey, marjoram and salt.

• • 
    

2 In large serving bowl, mix baby greens, strawberries, peaches and cheese. Add vinegar mixture; toss to coat. Sprinkle with hazelnuts.